The advantages of knowing how to cook a burger
The first post for the Small Staff Week on Acronym is by Mychelle Blake, MSW, CDBC, deputy director, the Association of Pet Dog Trainers. Be sure to read all the posts from the week.
Last year Joe Rominiecki blogged about the CBS TV show Undercover Boss and posed a question to small staff association executives: is there an advantage to being more familiar with the work of the staff because of the size and lack of resources in a small staff association? Or would you prefer to hire someone to man the burger and fries station while you handle the "typical" duties of the CEO?
In the time that I've worked for a small staff association, I have found myself juggling the duties of a full-time Communications Director, Membership Director, Acting Executive Director, Social Media Guru, Trade Show Coordinator, Conference Planner, and Dog Behavior Consultant (Ok, I work for the Association of Pet Dog Trainers, so that last one is not as odd as you think!) While I would love to have a large enough staff that could handle all these duties so that I could find out what that thing called "sleep" is, I think the experience of being able to understand your association from the ground up is invaluable.
For one thing, I believe anything that helps you gain empathy for your staff's day to day realities keeps one humble and open to taking input from all levels of your staff. Years ago in my first jobs after college, I hated working as an administrative/executive assistant, but now I look back and see those years as the best sort of training ground for learning how to think on your feet and solve problems quickly. When our association creates new programs and membership benefits, the plans are circulated to all our staff, from administrative assistants to directors, so that we can determine how the program will affect the membership and the association through everyone's eyes and experiences.
Another advantage is that I find small staff association personnel tend to have a strong grasp of the bigger picture of an association because, while they have their own specific duties to focus on, such as accounting or marketing, they are not as ensconced in those areas as staff in larger associations can be. The constant exposure to issues outside their own particular sphere, whether it be membership retention or marketing the annual conference or using social media, tends to create staff who consider all departments when making decisions and builds a stronger sense of mission for the organization. I've experienced less turf battles in my small staff association than in larger organizations and more cohesion among the staff.
Of course there are obvious disadvantages. The constant influx of work and need to multitask as an executive director can be exhausting, and the lack of resources and points of view can contribute to an insular world view when it comes to your association. Given the choice, I prefer knowing how to cook a burger, or in our case, handle a membership phone call, do the page layout for our latest member magazine, or answer a reporter's question about the best way to house train Fluffy.
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Comments
Nice post Mychelle! I definitely agree with the big picture buy in side of the equation. Working with a team that doesn't have to be constantly convinced of the benefit of an initiative or program is invaluable. Keep up the good work!
Posted by: Mark Sedgley | May 23, 2011 4:44 PM
Great perspective on what it takes to manage a small-staff association. Like you, Mychelle, I prefer to understand what each of my staff members' jobs entail, and the best way to understand is to either have done that particular job, or to spend some time with the staff member to walk that proverbial mile in their shoes. Amazing what you learn, and I always end up with a better appreciation for how the decisions I make will impact the other staff members.
Great post.
Posted by: Ginny Sutton, Texas Self Storage Association | May 24, 2011 10:23 AM